toronto sushi, japanese restaurant, best sushi in toronto
toronto sushi, japanese restaurant, best sushi in toronto
Toronto cocktail lounge, lounge, exotic cocktails, martini bar
toronto sushi, japanese restaurant, best sushi in toronto
classic martinis
Enjoy your favourite gin, vodka, or shochu in a Ki Classic Martini, served with your choice of blue cheese, pimento, or regular vermouth soaked olives 3 oz
Top Shelf|13 Shochu | 14
martinis
Tanabata 3 oz
Absolut Orient Apple + Pernod + lemon juice + honey, garnished with star anise|13
Celery Elyx 3 oz
Elyx vodka + muddled celery + strained into a chilled martini glass served with a celery stalk sprinkled with sea salt|13
Kurisumasu 3 oz
Momokawa Organic + Bacardi 8 + Jack Daniels shaken with rooibos orange infused syrup with egg whites + winter spices|13
House Manhattan 3 oz
Wiser's Deluxe + sweet vermouth with a Glenlivet mist + house bitters, garnished with house soaked cherries|13
Kyushu Cosmo 2 oz
Tanaka Moonlight shochu + Moonstone plum sake + tart cranberry + fresh lime, dusted with li hing mui|13
Winter Silk 1.5 oz
A silky martini with Absolut vodka, winter citrus fruit + tangy Japanese favourite, Calpico |12
flute cocktails
Sparkling Orange
Absolut Mandrin + Cointreau + vanilla bean syrup topped with Prosecco|13
Passion
Chambord + passion fruit juice topped with Prosecco|13
Blackberry Crush
Fresh blackberries crushed with elderflower cordial topped with Prosecco|13
built cocktails
Sake Seechuu 3 oz
The perfect winter sipper. Hot sake gently blended with St. Germain, garnished with an edible flower|13
Koshou to Nasi 3 oz
Pink peppercorn infused shochu, Chartruese + Lillet, blended with fresh pear juice + ginger|13
Lemongrass fizz 1.5 oz
Shochu + house made lemongrass ginger syrup + fresh lemon + lime juice + soda + garnished with lemon, lime + spear of lemongrass|13
Koyo 3 oz
Woodford Bourbon + Chartruese + sancho infused Amaro, seasoned with Angostura + orange bitters|13
shochu
Dan Dan, Sweet Potato Shochu
Clean, full bodied, spicy and subtly sweet. “Dan Dan‟ comes from a local Southern Japanese dialect meaning “thank you”. Distilled in small batches, this shochu is light, dry and mildly fragrant. Try it with a splash of water to release the aromas. 2oz|9
Tanaka Moonlight ‘Tsuki no Hikari’, Barley Shochu
Remarkably round Japanese Vodka with an ultra-smooth softness 2oz|9
tequila
Clase Azul
One of the finest and most decorated Tequilas in the world. Aging in fine oak barrels gives Clase Azul distinct smooth flavors and aromas, as well as an excellent balance over the palate.
Silver 1.5oz|20 Reposado 1.5oz | 25
El Mayor Anejo
This tequila is aged up to 3 years in small, charred, white oak barrels. It is a highly sophisticated, masterfully created and is designed for slow contemplative sipping. Rich golden amber in colour with notes of caramel and tropical fruit.
1.5oz|16
Patron
Your classic flavours from Patron. Silver 1.5oz | 15
Cafe 1.5oz|15 Anejo 1.5oz | 20
bottle beers
Coors Light, USA|5.25
Canadian, Canada|5.25
Mill St. Tankhouse Ale, Canada|6
Mill St. Organic Lager, Canada|6
Blanche de Chambly, Canada|6.25
Stella, Belgium|6.25
Amstel Light, USA|6.25
Pilsner Urquell, Czech Rep.|6.25
Guinness, Ireland|7
Heineken, Holland|6.25
Corona, Mexico|6.25
Sapporo, Japan|6.25
Kirin, Japan|6.25
Asahi Super Dry, Japan|7.5
sharing beers
Kirin Ichiban, Japan 640ml|13
Asahi Super Dry, Japan 640ml|13
Rogue Morimoto Soba Ale, USA 650ml|21
non-alcoholic
Autumn Cider
Apricot cider + apple juice topped with ginger ale|6
Cherry Cola
Cherry cordial + cherry bitters + cola|6
Maple Berry
Blackberry maple juice + lemon juice + soda|6
Juices
Served chilled in a Champagne flute Pear, apple, passion fruit, blackberry maple, apricot cider, sencha iced tea|5
 
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